Online Menu
Appetizers
9
Hi-Protein Hempenadas TM
Three delicate empanadas made with high-protein hemp flour, wheat flour, raisins, nutty hemp seed, blended cheddar and mozzarella cheeses, and all natural beef; served with roasted garlic cilantro sauce and guava chipotle aioli
10
CRISPY CALAMARI
With fresh cilantro and lemon garnish; served with spicy marinara sauce and roasted pepper aioli
14
RUGGLES CLASSIC CRAB CAKE
Served with shrimp and roasted tomato butter sauce and queso fresco
9
House-Made Organic Chickpea Hummus
Served with green olives, sun dried tomatoes and wood-fired flat
bread – (can be made Gluten-free )
bread – (can be made Gluten-free )
10
Organic Spinach Dip
Blended Organic spinach, artichoke hearts, Parmesan, goat cheese, and ricotta cheese; served with black olives, sun dried tomatoes and wood-fired flat bread – (can be made Gluten-free )
11
Nut Crusted French Brie
with red pepper, fruit preserve, croutons, and baby arugula
